SIEMENNÄKKÄRI/ CRISPBREAD







                                      SIEMENNÄKKÄRI


                                        SEED CRACKER






INGREDIENTS


4 dl unpeeled sesame seeds
4dl Flax seeds
4dl Sunflower seeds

~ 5dl Oat Flour
~ 3 dl Rye Flour

2 tsp of Coconut Oil

6 dl Boiled water




Method:

Simply mix all the ingredients in a bowl

Add some boiled water

Let it rest for 5 minutes


Bake in an Oven/ Upper level

180 C / ~ 50-60min



Wait till the Cracker gets some golden color 



Take out of an oven
Let it rest for 5 minutes

Cut in pieces


I cut it in pieces by hands to give them little edge and created some uneven squares


This recipe creates TWO baking trays of this DELICIOUS SEED CRACKER










YOU CAN VARY THIS RECIPE EASILY BY CHOOSING DIFFERENT

SEEDS/NUTS & FLOUR OF YOUR CHOICE





Some of you asked how long does this stay edible?


Simply put the crackers in a paper bag
store in a dry place





Love,

- J -











                    























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